BAR BITESMARCONA ALMONDS 5
HOUSE MARINATED OLIVES 5
GOAT CHEESE STUFFED PEPPERS 9
BACON WRAPPED DATES gorgonzola crema 9
FORMAGGI BOARD gorgonzola dolce Lombardy, mt tam Petaluma, parmigiano-reggiano Emilia-Romagna, pecorino tartufo Toscana 19
SALUMI BOARD mortadella Bologna, finochionna Toscana, prosciutto di parma Emilia-Romagna 16
SANDWICHESGIADA’S SIGNATURE MUFFALETTA 16.99
ROAST BEEF PANINI 14.99
CURRIED CHICKEN PANINI 14.99
CAPRESE PANINI 13.99
HAM, GRUYÈRE AND APPLE PANINI 14.99
GRILLED CHEESE WITH LEMON PESTO PANINI 13.99
TOASTED TURKEY, AVOCADO AND BACON 15.99
DESSERTSSINGLE SCOOP GELATO 4.99
DOUBLE SCOOP GELATO 8.99
NUTELLA BAR 6.99
TIRAMISU 6.99
PANNA COTTA 6.99
CHEESECAKE CANNOLI 6.99
GELATO CANNOLI (VANILLA OR CHOCOLATE) 7.99
CAKE SLICE 6.99
BROWNIE 4.99
BERRY CHEESECAKE 6.99
PEANUT BUTTER AND JELLY TIRAMISU 6.99
COCKTAILSGIADA’S FAVORITES 17
G capel pisco, pineapple syrup, fresh lime juice, apricot preserves and angostura bitters
BELLISSIMO bacardi superior rum, aperol, simple syrup, lemon juice and muddled strawberries and basil
CLASSICS 16
APEROL SPRITZ aperol, prosecco and soda
BLOODY MARY absolut vodka, ancho reyes, lemon juice, red wine vinegar and house bloody mary mix
MANHATTAN buffalo trace bourbon whiskey, martelletti vermouth classico and angostura bitters
NEGRONI campari, tanqueray no. 10 gin and carpano antica
OLD FASHIONED knob creek caesars palace barrel select bourbon whiskey, simple syrup, orange bitters and angostura bitters
SIGNATURE COCKTAILS 17
BOURBON SMASH bulleit bourbon, domaine de canton liqueur, lime juice, orgeat syrup, egg white and fig preserve
CITRUS MISTRESS patrón añejo caesars barrel select tequila, lemon juice, agave nectar and grapefruit juice
LEMON MERINGUE ketel one vodka, meletti limoncello, licor 43, giffard vanille de madagascar, simple syrup and lemon juice
BENVENUTO maestro dobel diamante tequila, el silencio mezcal, amaro meletti liqueur, sweet vermouth and chocolate bitters
GRAPEFRUIT MIMOSA bombay sapphire gin, st-germain liqueur, fresh grapefruit juice, simple syrup, sage and chandon sparkling rosé
Aperol Spritz Veneto
This cocktail’s key ingredient is Italian Prosecco sparkling wine, made with premium grapes grown throughout the northeastern Italian region of Veneto where the grapes originated in the 18th century.
Cured Ham Emilia-Romagna
Prosciutto di Parma PDO is a distinctly flavored sweet ham produced only within a limited area and altitude of Italy’s Emilia-Romagna region.
Long Stemmed Artichoke Campania
Artichoke have been cultivated since the 15th century in shadow of Mount Vesuvius within the rich and fertile soil of Naples in Campania.
WINESPARKLINGS 3 oz. / 5 oz. / Bottle
CUVÉE PRESTIGE BRUT Ca’ del Bosco Franciacorta D.O.C.G. Lombardy stone fruit, honeydew, almond 14 / 20 / 95
BRUT ROSÉ J Vineyards Sonoma County lemon, strawberry, grapefruit 12 / 18 / 85
PROSECCO La Marca D.O.C. Veneto honeysuckle, apple, white peach 9 / 13 / 60
MOSCATO D’ASTI Prunotto D.O.C.G. Piedmont floral, sweet peach, honey 10 / 14 / 65
BLANC DE BLANCS BRUT Schramsberg North Coast candied citrus, green apple, apricot 17 / 25 / 120
ROSÉS 3 oz. / 5 oz. / 9 oz. / Bottle
GRENACHE BLEND Château d’Esclans Whispering Angel Côtes de Provence refined, refreshing, berries 7 / 12 / 20 / 57
MONTEPULCIANO Tiberio Cerasuolo d’Abruzzo D.O.C. Abruzzo red cherry, red berries, floral 9 / 15 / 25 / 70
NEGROAMARO Tormaresca Calafuria Salento IGT Puglia fragrant, cherry blossoms, red berries 9 / 15 / 25 / 70
PINOR NOIR Flowers Sonoma Coast raspberry, orange zest, minerality 11 / 18 / 33 / 85
WHITES 3 oz. / 5 oz. / 9 oz. / Bottle
LIGHT, REFRESHINGARNEIS Seghesio Family Vineyards Russian River Valley pear, apricot, floral 7 / 12 / 20 / 55
FALANGHINA Feudi di San Gregorio Falanghina del Sannio D.O.C. Campania bright, white peach, citrus fruit 7 / 11 / 20 / 50
GARGANEGA Pieropan Soave Classico D.O.C. Veneto green apple, lime zest, minerality 9 / 15 / 25 / 70
PINOT GRIGIO Villa Russiz Collio D.O.C. Friuli-Venezia Giulia acacia, tropical fruit, wild flowers 10 / 16 / 28 / 75
SAUVIGNON BLANC Rochioli Estate Russian River Valley zesty, fresh citrus, herbs 14 / 22 / 40 / 100
VERMENTINO Poggio al Tesoro Solosole Toscana IGT Tuscany fresh, vibrant, white citrus 9 / 15 / 25 / 65
MEDIUM BODIED, BALANCEDMALVASIA Palmina Larner Vineyard Santa Ynez Valley exotic, lemon verbena, white flower 11 / 17 / 30 / 80
SAUVIGNON BLANC Trinchero Mary’s Vineyard Calistoga aromatic, ripe tropical fruit, subtle minerality 8 / 14 / 22 / 60
WHITE BLEND Jermann Vintage Tunina Venezia Giulia IGT Friuli-Venezia Giulia wildflowers, stone fruit, citrus 21 / 33 / 55 / 155
FULL BODIED, RICHCHARDONNAY Castello di Ama Al Poggio Toscana IGT Tuscany apple pie spices, stone fruit, crisp acidity 12 / 19 / 35 / 90
CHARDONNAY Gaja Rossj-Bass Langhe D.O.C. Piedmont exotic fruit, peach, white rose 30 / 45 / 85 / 210
CHARDONNAY Iconic Wine Heroine Michael Mara Sonoma Coast stone fruit, white flower, lemon zest 16 / 25 / 45 / 120
CHARDONNAY Joseph Phelps Freestone Vineyards Sonoma Coast stone fruit, white flower, lemon zest 11 / 17 / 30 / 80
CHARDONNAY Rochioli Estate Russian River Valley ripe apple, tropical fruit, hazelnut 19 / 30 / 54 / 130
CHARDONNAY Scholium Project The Sylphs Guman Vineyard Napa Valley complex, intense, oxidative 14 / 21 / 37 / 95
REDS 3 oz. / 5 oz. / 9 oz. / Bottle
LIGHT BODIED, ELEGANTBARBERA Vigne Marina Coppi Sant’Andrea Colli Tortonesi D.O.C. Piedmont plum, blackberry, vibrant acidity 10 / 15 / 27 / 70
DOLCETTO Rizzi Dolcetto D’Alba D.O.C. Piedmont blackberry, wild strawberry, floral 11 / 17 / 30 / 80
PINOT NOIR Etude Grace Benoist Ranch Estate Carneros ripe cherry, vanilla, savory herbs 13 / 19 / 35 / 85
PINOT NOIR Joseph Phelps Freestone Vineyards Sonoma Coast asian spices, strawberry, cherry 17 / 25 / 45 / 120
MEDIUM BODIED, BALANCED FRUITMERLOT Trig Point Diamond Dust Vineyard Alexander Valley smooth, blackberry, white pepper 11 / 17 / 30 / 80
NERO D’AVOLA Vino Lauria Zio Paolo Terre Siciliane IGT Sicily blackberry, dried mint, crisp tannins 9 / 14 / 26 / 65
SANGIOVESE Argiano Brunello di Montalcino D.O.C.G. Tuscany dried flowers, spices, plum 18 / 27 / 50 / 130
SANGIOVESE Biondi-Santi Rosso di Montalcino D.O.C. Tuscany cherry, tobacco, leather 35 / 55 / 95 / 250
SANGIOVESE La Braccesca Vino Nobile di Montepulciano D.O.C.G. Tuscany, violet, blackberry, cherry 11 / 17 / 30 / 80
SANGIOVESE Tolaini Chianti Classico Gran Selezione D.O.C.G. Tuscany cherry, tobacco, leather 19 / 30 / 55 / 140
SANGIOVESE Castello di Ama Ama Chianti Classico D.O.C.G. Tuscany fresh red fruit, raspberry, hint of spice 13 / 20 / 36 / 92
SANGIOVESE BLEND Ferrari-Carano Siena Sonoma County black berry, sweet plum, mocha 10 / 15 / 27 / 70
FULL BODIED, OPULENTCABERNET SAUVIGNON Antica Napa Valley complex, blackberry, mocha 18 / 27 / 50 / 130
CABERNET SAUVIGNON Cakebread Cellars Napa Valley black fruit, herbal spice, mineral 22 / 35 / 60 / 164
CABERNET SAUVIGNON Caymus Special Selection Napa Valley ripe, crème de cassis, black licorice 50 / 80 / 145 / 395
CABERNET SAUVIGNON Robert Mondavi Napa Valley blackberry, clove, cardamom 11 / 17 / 30 / 80
CABERNET SAUVIGNON BLEND Collazzi Toscana IGT Tuscany ripe dark fruit, black truffle, complex 17 / 25 / 43 / 110
CABERNET SAUVIGNON BLEND Ferrari-Carano Trésor Sonoma County black berry jam, cassis, cedar 12 / 19 / 35 / 90
CORVINA BLEND Dal Forno Romano Valpolicella Superiore D.O.C. Veneto dried dark cherry, cedar, vanilla beans 35 / 55 / 95 / 250
NEBBIOLO Giacomo Borgogno & Figli Barolo D.O.C.G. Piedmont clove, nutmeg, berry 28 / 45 / 80 / 215
NEBBIOLO Gaja Dagromis Barolo D.O.C.G. Piedmont rich berries, floral, dried herbs 25 / 40 / 70 / 180
NEBBIOLO Prunotto Barbaresco D.O.C.G. Piedmont dried berry, licorice, red fruit 17 / 25 / 43 / 115
SANGIOVESE BLEND Cabreo Il Borgo Toscana IGT Tuscany black fruits, earthy, firm tannins 14 / 20 / 35 / 90
PRONTO FLIGHTS3 oz. each
GIADA’S FAVORITES 31Prosecco La Marca D.O.C VenetoGrenache Blend Château d’Esclans Whispering Angel Côtes de ProvencePinot Noir Joseph Phelps Freestone Vineyards Sonoma Coast
WHITE WINES OF ITALY 22Garganega Pieropan Soave Classico D.O.C. VenetoPinot Grigio Villa Russiz Collio D.O.C. Friuli-Venezia GiuliaFalanghina Feudi di San Gregorio Falanghina del Sannio D.O.C. Campania
RED WINES OF ITALY 50Barbera Vigne Marina Coppi Sant’Andrea Colli Tortonesi D.O.C. PiedmontCorvina Blend Dal Forno Romano Valpolicella Superiore D.O.C. VenetoNero d’Avola Vino Lauria Zio Paolo Terre Siciliane IGT Sicily
D.O.C.G. SANGIOVESE OF TUSCANY 40Sangiovese La Braccesca Vino Nobile di Montepulciano D.O.C.G. TuscanySangiovese Castello di Ama Ama Chianti Classico D.O.C.G. TuscanySangiovese Argiano Brunello di Montalcino D.O.C.G. Tuscany
D.O.C.G. WINES OF PIEDMONT 65Nebbiolo Giacomo Borgogno Figli Barolo D.O.C.G. Piedmont Nebbiolo Gaja Dagromis Barolo D.O.C.G. PiedmontNebbiolo Prunotto Barbaresco D.O.C.G. Piedmont
FLAVORS OF CALIFORNIA 45Chardonnay Joseph Phelps Freestone Vineyards Sonoma CoastPinot Noir Etude Grace Benoist Ranch Estate CarnerosCabernet Sauvignon Cakebread Cellars Napa Valley
BEERDOMESTIC 7.50COORS LIGHT 4.2% ABV, Golden, ColoradoLEINENKUGEL’S 4.2% ABV, Chippewa Falls, WisconsinMILLER LITE 4.17% ABV, Milwaukee, Wisconsin
IMPORT 8.50CORONA EXTRA 4.6% ABV, Mexico City, MexicoHEINEKEN 5% ABV, NetherlandsPERONI NASTRO AZZURRO 5.1% ABV, Roma, ItalySTELLA ARTOIS 5% ABV, Leuven, Belgium
CRAFT 9.50BLUE MOON BELGIAN WHITE 5.4% ABV, Golden, ColoradoSAINT ARCHER BREWING CO. Saint Archer IPA 7% ABV, San Diego, California
THINK A CENTURY AHEADEach decanter is the life achievement of generations of cellar masters.
A BLEND OF UP TO 1,200 EAUX-DE-VIE, 100% FROM GRANDE CHAMPAGNE0.5 ounce 110 1 ounce 215 1.5 ounces 325 2 ounces 430
©2019 MarkeTeam Inc