INSCRIVEZ-VOUS AUJOURD’HUI! Date limite pour proﬁter du tarif réduit : 23 mars 2018 APERÇU DES SUJETS D’ACTUALITÉ AU PROGRAMME Consultez le site Web du congrès pour voir la liste complète des ateliers et des conférenciers de renom, pour obtenir plus d’information et pour vous inscrire en ligne! Les colloques de la conférence seront offerts en anglais seulement NUTRITION CLINIQUE ALIMENTS, NUTRITION ET SANTÉ SUCCESSFUL IDENTIFICATION AND REDUCTION OF CARDIO-METABOLIC RISK THROUGH DIET AND EXERCISE: THE CHANGE PROGRAM Conférenciers : Doug Klein, MSc, Paula Brauer, PhD and Rupinder Dhaliwal, RD, FDC SYNERGISTIC ROLE OF DHA, LUTEIN AND NATURAL VITAMIN E ON PRETERM AND TERM INFANT DEVELOPMENT Conférenciers : Caroline Richard, RD, PhD and Lisa Renzi-Hammond, PhD THE SCIENCE AND CLINICAL CONSEQUENCES OF PROTEIN REQUIREMENTS, THE RDA, AND SARCOPENIA IN OLDER PERSONS Conférenciers : Glenda Courtney-Martin, PhD and Stuart M Phillips, PhD THE ROLE OF RESPONSIVE FEEDING IN PROMOTING SELF-REGULATION OF ENERGY INTAKE AMONG INFANTS AND YOUNG CHILDREN Conférenciers : Alison Ventura, PhD and Misty Rossiter, PhD HTPN REGISTRY ANNUAL MEETING Johane Allard, MD, FRCPC, Olivia Saqui, RN and Nicha Somlaw, MD PLANT FORWARD: NOURISHING PEOPLE AND THE PLANET Conférenciers : David Jenkins, PhD, Moderator: Benoît Lamarche, PhD FRONT-OF-PACKAGE LABELLING: PERSPECTIVES ON IMPLEMENTATION AND THE IMPACT OF FRONT-OF-PACKAGE LABELS ON CONSUMERS FOOD CHOICES AND PERCEPTIONS Conférenciers : Mary L’Abbé, PhD and Gaston Ares, PhD LOOKING AT FOODS AND DIET HOLISTICALLY: NEW INSIGHTS FROM THE 2015 CANADIAN COMMUNITY HEALTH SURVEY AND THE PRINCIPLE OF NUTRIENT DENSITY Conférenciers : Angelo Tremblay, PhD and Hassan Vatanparast, PhD REAFFIRMING THE IMPORTANCE OF NUTRITION FOR OPTIMAL BRAIN FUNCTION Conférenciers : Richard Bazinet, PhD and Phyllis Paterson, PhD PERICONCEPTIONAL FOLIC ACID SUPPLEMENTATION: ASSESSMENT OF STAKEHOLDERS PERSPECTIVE ON THE MISALIGNMENT BETWEEN RECOMMENDATIONS AND PRACTICE Conférenciers : Bénédicte Fontaine-Bisson, PhD and Yvonne Lamers, PhD ADDRESSING FOOD INSECURITY IN CANADA - “WHY AND HOW”? Conférenciers : Valerie Tarasuk, PhD and Patricia Williams, PhD, PDt HALIFAX HALIFAX CONVENTION CENTRE 1800 rue Argyle Halifax, Nova Scotia cns-scn.ca 03-05 mai 2018 CONGRÈS #CNShalifax2018 Consultez le site cns-scn.ca pour plus de détails CONFÉRENCIERS INVITÉS LIFE LONG LEARNING (LLL) « en direct » d’apprentissage continu LIFE LONG LEARNING (LLL) NE RATEZ PAS CES ATELIERS EXCEPTIONNELS – Food for Health Workshop CONFÉRENCIERS INVITÉS SAMEDI 5 MAI (12 h 15 à 16 h 15) Présentation par : Dr. Stéphane Schneider, Archet University Hospital, Nice, France The Life Long Learning (LLL) program in Clinical Nutrition and Metabolism is an educational program for medical doctors and health specialists, including registered dietitians, nurses and pharmacists. Credits are awarded for live and on-line training. Credit accumulation gives you the opportunity to be awarded the ESPEN Diploma in Clinical Nutrition. ATELIERS PRÉ-CONFÉRENCES : 3 MAI 2018 THE CANADIAN DIET: AN OPPORTUNITY FOR IMPROVED HEALTH VIA OUR FOOD SYSTEM This one-day workshop will discuss the linkages between dietary guidance and the food system and what a Canadian Diet could/should be comprised of based on scientiﬁc evidence. It will explore the future of dietary guidance in Canada and determine barriers and opportunities for the Canadian diet.

03-05 mai 2018 HALIFAX - cns-scn.ca · PDF fileConférenciers : Caroline Richard, RD, PhD and Lisa Renzi-Hammond, PhD THE SCIENCE AND CLINICAL CONSEQUENCES OF PROTEIN REQUIREMENTS,

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Page 1: 03-05 mai 2018 HALIFAX - cns-scn.ca · PDF fileConférenciers : Caroline Richard, RD, PhD and Lisa Renzi-Hammond, PhD THE SCIENCE AND CLINICAL CONSEQUENCES OF PROTEIN REQUIREMENTS,

INSCRIVEZ-VOUS AUJOURD’HUI!Date limite pour profiter du tarif réduit :23 mars 2018

APERÇU DES SUJETS D’ACTUALITÉ AU PROGRAMMEConsultez le site Web du congrès pour voir la liste complète des ateliers et des

conférenciers de renom, pour obtenir plus d’information et pour vous inscrire en ligne!Les colloques de la conférence seront offerts en anglais seulement

NUTRITION CLINIQUE ALIMENTS, NUTRITION ET SANTÉ

SUCCESSFUL IDENTIFICATION AND REDUCTION OF CARDIO-METABOLIC RISK THROUGH DIET AND EXERCISE: THE CHANGE PROGRAM Conférenciers : Doug Klein, MSc, Paula Brauer, PhD and Rupinder Dhaliwal, RD, FDC

SYNERGISTIC ROLE OF DHA, LUTEIN AND NATURAL VITAMIN E ON PRETERM AND TERM INFANT DEVELOPMENT Conférenciers : Caroline Richard, RD, PhD and Lisa Renzi-Hammond, PhD

THE SCIENCE AND CLINICAL CONSEQUENCES OF PROTEIN REQUIREMENTS, THE RDA, AND SARCOPENIA IN OLDER PERSONS Conférenciers : Glenda Courtney-Martin, PhD and Stuart M Phillips, PhD

THE ROLE OF RESPONSIVE FEEDING IN PROMOTING SELF-REGULATION OF ENERGY INTAKE AMONG INFANTS AND YOUNG CHILDREN Conférenciers : Alison Ventura, PhD and Misty Rossiter, PhD

HTPN REGISTRY ANNUAL MEETING Johane Allard, MD, FRCPC, Olivia Saqui, RN and Nicha Somlaw, MD

PLANT FORWARD: NOURISHING PEOPLE AND THE PLANET Conférenciers : David Jenkins, PhD, Moderator: Benoît Lamarche, PhD

FRONT-OF-PACKAGE LABELLING: PERSPECTIVES ON IMPLEMENTATION AND THE IMPACT OF FRONT-OF-PACKAGE LABELS ON CONSUMERS FOOD CHOICES AND PERCEPTIONS Conférenciers : Mary L’Abbé, PhD and Gaston Ares, PhD

LOOKING AT FOODS AND DIET HOLISTICALLY: NEW INSIGHTS FROM THE 2015 CANADIAN COMMUNITY HEALTH SURVEY AND THE PRINCIPLE OF NUTRIENT DENSITY Conférenciers : Angelo Tremblay, PhD and Hassan Vatanparast, PhD

REAFFIRMING THE IMPORTANCE OF NUTRITION FOR OPTIMAL BRAIN FUNCTION Conférenciers : Richard Bazinet, PhD and Phyllis Paterson, PhD

PERICONCEPTIONAL FOLIC ACID SUPPLEMENTATION: ASSESSMENT OF STAKEHOLDERS PERSPECTIVE ON THE MISALIGNMENT BETWEEN RECOMMENDATIONS AND PRACTICE Conférenciers : Bénédicte Fontaine-Bisson, PhD and Yvonne Lamers, PhD

ADDRESSING FOOD INSECURITY IN CANADA - “WHY AND HOW”? Conférenciers : Valerie Tarasuk, PhD and Patricia Williams, PhD, PDt

HALIFAXHALIFAX CONVENTION CENTRE1800 rue Argyle Halifax, Nova Scotia

cns-scn.ca

03-05 mai

2018

CONGRÈS

#CNShalifax2018 Consultez le site cns-scn.ca pour plus de détails

CONFÉRENCIERS INVITÉS

LIFE LONG LEARNING (LLL) « en direct » d’apprentissage continu

LIFE LONG LEARNING (LLL)

NE RATEZ PAS CES ATELIERS EXCEPTIONNELS –Food for Health Workshop

CONFÉRENCIERS INVITÉS

SAMEDI 5 MAI (12 h 15 à 16 h 15) Présentation par : Dr. Stéphane Schneider, Archet University Hospital, Nice, France

The Life Long Learning (LLL) program in Clinical Nutrition and Metabolism is an educational program for medical doctors and health specialists, including registered dietitians, nurses and pharmacists. Credits are awarded for live and on-line training. Credit accumulation gives you the opportunity to be awarded the ESPEN Diploma in Clinical Nutrition.

ATELIERS PRÉ-CONFÉRENCES : 3 MAI 2018

THE CANADIAN DIET: AN OPPORTUNITY FOR IMPROVED HEALTH VIA OUR FOOD SYSTEM

This one-day workshop will discuss the linkages between dietary guidance and the food system and what a Canadian Diet could/should be comprised of based on scientific evidence. It will explore the future of dietary guidance in Canada and determine barriers and opportunities for the Canadian diet.