Valentine’s Day 2015

Les PotagesSoupe à l’Oignon Gratinée

Baked French Onion Soup, Topped with Baguette and cheese

Vichyssoise Cold potato & leek soup

Corsican Smoked Ham, Haricot Beans,

Vegetables, egg noodles

Le Salade du JourPommes et Salade d’épinardsSpinach, apple, carmelized pecans,

red onion, goat cheese, cider vinaigrette

Les Hors d’OeuvresEscargots au Chablis

Snails in garlic butter and Chablis

Champignons FarcisCrab-stuffed mushrooms with Beurre Blanc,

cheese and bread crumbs

Brie en Croute Baked Brie stuffed with apricot glaze

over carmelized pear sauce & balsamic reduction

Cuisses de Grenouilles a la Provencale Chardonnay sauteed frog legs,

braised artichoke hearts, tomatoes, garlic, butter, lemon & fine herbs

Huîtres Sur EcaillesHalf dozen raw oysters with Mignonette

tLes PlatsTwith chef-selected sides including veg du jour and potatoes

Gigot d’AgnaueBraised Lamb Shank & Bordeaux Rosemary au Jus

Chateauneuf du Pape (Jean Luc Colombo, Les Bartavelles) 2012 14/69

Petite Filet MignonSous Vided Beef & Colbert Sauce

Pauillac Bordeaux (Chateux Fombadet) 2011 15/75

Flétan Seared Halibut & Mushroom Normandy SauceWhite Rhone Blend (Domaine Clos de Caillou) 2011 12/60

Mignons de Veau au CalvadosVeal Medallions with caramelized apples & apple brandy demi-glace

St. Emillion (Grand Cru Chateau Lassegue) 2006 14/70

Crevettes FarciesCrab & Vegetable stuffed Shrimp & Buerre Blanc

Gewurtraminer (Trimbach) 2008 9/45

Pavé de Chou-FleurBroiled Cauliflower Steak with browned butter, persillade, paprika, and bread crumbs

Pinot Gris (Baron de Hoen) 2011 8/39

Coq au VinHalf Chicken braised with red wine, with bacon, mushrooms, and pearl onions

Pinot Noir (Nuits St. George, Louis Jadot) 2007 11/55

Les DessertsCrème Brûlée

Vanilla bean

Red Velvet CakeCherry sauce à la Vodka

Pot de Creme Chocolate OrangeLavender whipped cream

j$75 prix fixeTonight’s menu includes an Hor d’Oeuvre,

Soup or Salad, Entrée & Dessert

or

Pouilley Fuisse12/50

j CocktailsBlood Orange Sidecar 10

Fresh Blood Orange Juice,Grand Marnier, Cognac, orange bitters

Lemon Sorbet Cocktail 10Ketel One Citroen, lemon sorbet,

bubbles, candy rim

Rose Gimlet 10Plymouth Gin, St. Germain, lime juice, and rose water

Refresh 6Basil, mint, lime juice,

sugar, and Badoit Sparkling Water.Made without alcohol.

tCocktails and Wine T

by the glass...Trimbach Gewurtraminer 2008......9/45Baron de Hoen Pinot Gris 2011......8/39

Domaine Clos de Caillou White Rhone blend 2011......12/60Jean Luc Colombo Chateauneuf du Pape Les Bartavelles 2012......14/69

Louis Jadot Pinot Noir Nuits St. George 2007.......11/55Chateau Lassegue St. Emillion Grand Cru 2006......14/70

Chateux Fombadet Pauillac Bordeaux 2011......15/75

Featured BottlesVeuve Cliquot Rose (750 ml) 38

Pinot Noir, Pinot Meunier, ChardonnaySparkling, fruity and full bodied; Red berries, dried fruit, pastries

Graves White Bordeaux Chateau Fraville- Lacoste 38Semillon and Savignon Blanc

A pairing of full-bodied elegance and zesty vibrance.Peach, melon, wet stone, fresh cut grass and citrus

Gamay Marcel Lapierre 2012 Beaujolais 38Gamay

Savory black cherry and violet. Youthful,fleshy fruit with palatable joie de vivre.

Cultivated organically.

After dinnerLate Harvest Savignon Blanc Colchagua Valley Estate 2010

Dows 10 yr Tawny Port

Chocolate Espresso Martini 9Godiva Chocolate liquer, Bittermans coffee liqueur, vodka, cream