Fruits de Mer SEAFOOD 海鮮

to share items are served with your choice of 1 side dish 分享菜式可搭配一份自選伴菜

premium french platter 250foie gras terrine, saucisson sec, smoked duck breast至尊法式拼盤、鴨肝凍批、風乾香腸、煙鴨胸

mussels 258moules et frites秘製青口配薯條

pan seared dover sole 680butter sauce, pomelo, pine nuts

香煎龍脷魚配牛油汁、金柚子、松子

1kg boston lobster 819 garlic butter or mornay

一公斤波士頓龍蝦、蒜蓉牛油烤或芝士白汁焗

rib eye with boston lobster 788 garlic butter or mornay 肉眼扒配波士頓龍蝦 蒜蓉牛油烤或芝士白汁焗

seafood flambé 7881 boston lobster, 3 alaskan crab legs,

4 sea prawns, 6 mussels 4 scallops焰燒海鮮

一隻波士頓龍蝦、三隻阿拉斯加蟹腳四隻海蝦、六隻青口及四隻帶子

smoked short ribs 450煙牛仔骨

grilled t-bone - approx 1.2kg 1260 tru�e coquillettes gratin sautéed sweet peas & lardons

t骨牛扒 - 大約1.2kg松露通心粉、煙肉炒甜豆

TO SHARE 分享菜式A PARTAGER

for vegetarian options, please ask for recommendations 素食推介請詢問建議 all prices are in mop and subject to 10% service charge 所有價錢以澳門幣計算及另加10%服務費

signature dish 特色菜

Please let us know if you have any special dietary requirements, food allergies or food intolerances 如您有任何特殊的飲食要求，食物過敏或食物不耐症，請告知我們的員工

oysters 生蠔 irish rock 愛爾蘭石蠔 58 �ne de claire 芬迪奇爾 58

white pearl 白珍珠 65

seafood platter 海鮮拼盤 aux beaux arts platter 735

1 boston lobster, 6 assorted oysters, 4 sea prawns, 6 mussels & 3 alaskan crab legs

寶雅座海鮮盤一隻波士頓龍蝦、六隻生蠔、

四隻海蝦、六隻青口及三隻阿拉斯加蟹腳

chef ’s platter 1388 3 alaskan crab legs, 6 assorted oysters, 2 red spanish prawns, 1 boston lobster,

1 green crab, 2 razor clams, 4 sea almonds, 2 scallop ceviches & 2 sea urchins

廚師海鮮盤三隻阿拉斯加蟹腳、六隻生蠔、二隻西班牙紅蝦、一隻波士頓龍蝦、一隻青蟹、二隻蘇格蘭聖子皇、四隻法國大蜆、二隻醃生帶子及二隻海膽

beluga 30g 貝魯伽皇家 1088aristocrat caviar 皇家魚子醬

classic oscietra 30g 經典奧塞梯 888

晚餐 408aux beaux arts

set dinner 1 appetizer + 1 main + 1 dessert

寶雅座晚餐套餐 可選擇一款頭盤 + 一款主菜

+ 一款甜品

LE DINER AUX BEAUX ARTS

Hors d’oeuvres APPETIZERS 頭盤

shrimp cocktail salad 168

avocado & brandy cocktail sauce 鮮蝦沙律、牛油果及乾邑雞尾酒汁

homemade smoked salmon tart 145 hummus, cumin yogurt and pickles

自製煙三文魚撻、鷹嘴豆泥、孜然乳酪及醃酸瓜

steak tartar 158onions, capers, mustard & egg yolk生牛肉他他、洋蔥、酸豆、芥末及蛋黃

escargots à la bourguignonne 105/190 6pcs or 12pcs

焗田螺、蒜蓉及香草牛油六隻或十二隻

seared foie gras 189

puy lentil salad, poached pear香煎鴨肝、小扁豆沙律及水煮梨

alaskan crab cannelloni 220citrus, avocado, caviar, �ne herb salad

阿拉斯加蟹肉卷柑橘、牛油果、魚子醬、香草沙律

lobster bisque 105 butter poached lobster龍蝦濃湯、牛油煮龍蝦

onion soup 85 洋蔥湯

Plats PrincipauxMAIN COURSES 主菜

homemade truffle pasta 225 tru�e cream with scallop 自製松露意大利麵松露忌廉配帶子

seared seabass 235fava beans, chorizo, fennel, lemon, tomato

香煎海鱸魚蠶豆、 西班牙香腸、茴香、檸檬、蕃茄

seafood barlotto 210amaebi prawn & scallop

海鮮薏麥、甜蝦及帶子

steak parisian 305sirloin or tenderloin

homemade potato churros & tarragon mayo牛扒可選西冷或牛柳

自製馬鈴薯油條及龍蒿蛋黃汁

chicken fricassée 189 girolle mushroom, tarragon lemon jus & pilaf rice 法式燴雞、雞油菌、龍蒿檸檬汁及香料飯

seared pork neck 265langoustine, apple vanilla purée

broccolini , rosemary jus

香煎豬頸肉、海螯蝦、蘋果香草蓉、西蘭花、迷迭香汁

Grillades FROM THE GRILL 烤

Desserts DESSERTS 芝士及甜品

4 french cheeses 148

homemade compote, dry fruits bread & fresh fruit 四款法國芝士、自製蜜餞、乾果麵包及鮮果

crêpes suzette 橙酒火焰班戟 98 chocolate fondant 朱古力心太軟 68(please allow 15 minutes preparation time)

(需時十五分鐘)

crème brulée 法式燉蛋 68

paris brest 巴黎布雷斯特泡芙 68 artisan ice cream or sorbet 68

自製雪糕及雪芭

AccompagnementsSIDES 伴菜

garden salad 田園沙律 65potato purée 薯蓉 65

french fries 法式薯條 65sautéed spinach 炒菠菜 65

sautéed mushrooms 炒雜菇 65cauliflower gratin 焗椰菜花 65

served with your choice of sauce 自選醬汁

béarnaise 賓尼仕汁tru�e & foie gras 松露鴨肝汁

black pepper 黑椒汁rosemary & garlic 迷迭香蒜蓉汁

norwegian salmon fillet - 200g 188挪威三文魚柳 – 200克

pork pluma 230西班牙黑毛豬柳

lamb rack 488羊架

m5 australian rib eye - 300g 448m5澳洲肉眼扒 ‒ 300克

a5 japanese kagoshima tenderloin 9/ga5日本鹿兒島牛柳 ‒ 9/每克