I’m seeking to join a dynamic and true professional Organization has no limit there for success

and growth.

Name : Tarek Ahmed Shawky Mohamed

Date of birth : 29/10/1972

Nationality : Egyptian

Mobile : 01115948093 / 01211168057

E- Mail address:

Tarek_Shawky2003@yahoo.com Military service status: completely exempted

Marital Status: Married

Certification : B.sc. of agriculture from the higher institute of

Agriculture / Ain Shams Year 1996.

Grade : very good

:MBA john Sulston business school

Operations Management .August 2016

Knowledge Academy :

- CPM ( Certified professional manager Diploma from) Eslsca

Business school

- TOT (Train of the Trainer professional Diploma) from Brilliance - PKE (Process Kaizen engineer Certificate.) from solving Efeso Italy - Business administration Course from Egy. Cham.

- Training courses in process operating for UHT and pasteurizers plants by GEA /Ireland

Language:

Arabic: native.

English: fluently speaking and writing.

Training courses:

1- Training course on the heat treatment process on the Tetra pak

system. ( UHT, pasteurizers plants )

2- Training courses in process operating for UHT and pasteurizers

plants. From ( GEA in Ireland)

An academically and practically training course of process operating and

supervision for all process plants (UHT milk, pasteurized milk, flavored

milk and yoghurt) from GEA Company in Ireland.

3- T. P.M training course from CCI

Leadership training.

Problem solving

Presentation skills and how to manage different types of projects.

Team work training.

4- ISO 9001 and ISO 14001 training program.

5- FSSC awareness & FSMS ISO 22000:2005 Internal audit.

6- HACCP courses.

7- Statistical process control (SPC)

8- Visual management and 5S System.

9- Train of the Trainer professional Diploma (TOT)

10- Certified professional manager ( CPM)

11- Production planning, scheduling & follow up.

12- Accident investigation and analysis.

13- AWS (Almarai working safety. Almarai /KSA)

14- Time management training course ( Almarai / KSA)

15- Risk assessment training ( Almarai /KSA )

16- Personal positive skills.

17- Report and proposal writing ( American Chamber/Egypt )

18- Excel advanced ( YAT Training center)

19- Business administration AGYCHAM Center .

Job experience:

Current Position:

Factory manager at Orana IFP for dairy and beverage fruit Based

raw materials.

Starting 25 Jan. 2015

1. Head of IFP EG and responsibility for all departments and personnel2. Delivering orders on time3. Reduction of Costs and Optimization of Work Flow4. Efficiency and Quality Standards5. Implementation of Lean6. Ensure safe work environment .

Previous experience :

1- Enjoy company for Dairy and juice industry .

From 1/8/1997 to 16/7/2001

UHT and pasteurization process engineer for dairy and juice lines.

2- IGI (beyti co.) / international company for Agro- industrial projects

From 15/6/2001 to 12/6/2006

As Production Head section for all process areas and Blending Reported to

Production manager.

Role Objectives & challenges.1-Targeting Zero accident the business unit & taking all the necessary

action to achieve this target as area owner.

2- Ensure that the staff is well 

Aware and adapting to the H&S rules

3-Leading and coaching team from 10 members and offering best level

of assistances and facilitates to achieve business goals. 

4- Supervise all production filling and UHT & Pasteurization process 

5- Practically process operating and supervision for all process plants

(UHT milk, pasteurized milk, flavored milk , Juice and yoghurt ) .

6- Monitoring the Pasteurization and UHT process to ensure that the

product meets the co. standard and local specifications.

7-Target should be 100% product FTR and no product hold, zero recall

and lower the target of customer complaints.

8- Ensuring the effective implementation of 5S system through training

and coaching the improvement teams.

9- Manage and coordinate the activities of new projects.

• Ensure the continuous improvement of methods, tooling, and

equipment of the production process

3- Almarai co. (Saudi Arabia )

From 15/7/2006 to 5/5/ 2008.

- Working as processed cheese plant shift manager for processing

and filling area for different products (slices, triangle, RCC,

cheddar cans and Jars, cheddar block cheese and square

portion ,cream cheese)

- Working with multinationals talent team where high level of

proficiency from shop floor to the board team.

- Leading and coaching team from 145 members and offering best

level of assistances and facilitates to achieve business goals.

- Supervise all production filling and UHT process areas including

Corazza Triangle portions line , Corazza Square portions line, and

& slices Natec machine line , Trepko Jar filling lines , Sima Cans

line.

4- Bel Egypt ( la vache qui rit)

Joined Bel Egypt 15th May 2008 to 31 Dec 2014

- Working as Assistant production manager reported to Production

manager.

- Joined the lean manufacturing for continues improvement as lean

coordinator started from FEB.2014

Assistant Production Manager Role Objectives & challenges.1- Health and Safety :

1- Targeting Zero accident the business unit & taking all the necessary action

to achieve this target as area owner.

2- Ensure that the staff is well aware and adapting to the H&S rules.

3- Regular evaluate and implement constructive safety initiatives.

4- Appling the 5S to ensure good and safe work environment.

2- Quality : 1- Target should be 100% product FTR and no product hold, zero recall and

lower the target of customer complaints.

2- Major Quality issues should addresses through problem solving team.

3- Provide an effective day- to- day production Support and responsibility for

production lines to ensure best quality of the finished product.

4- Set up the SOP’S (Standard operational procedures) & spot reports as

monitoring and controlling techniques, this to ensure that the SOP’S are

implemented in a restrict way to confirm and meet the quality standards.

3-Productivity and plan achievement :1- The target 100% plan achievement and 0% service cut and to maintain

the stock level for the product as desired level for planning scale target.

2- Achieving the plant KPI'S (M/C OEE, waste, quality…etc.)

3- Ability and flexibility to achieve urgent and peak volume orders.

4- Analysis and study the lines and machines Capacities and constraints and

put solution to defeat these constraints.

5- Ensure the continuous improvement of methods, tools and equipment of

production process.

6- Trace and analyze any gaps or production problems and implement the

suitable solutions followed by updating the SOP’S and OPL’S.

7- Establish and maintain appropriate systems for measuring necessary

aspects of the plant’s performance i.e. manpower utilization, waste and

machine efficiency.

4-Staff development and localization :

1- To maintain a healthy and budgeted manpower requirement and adhere to

the localization % in the business in lean and productive manner.

2- To ensure effective utilization for all the staff (shop floors& SV.) to meet

the cost of H/ Ton. And accomplish the off line works.

3- To Create On job training for the staff and address / correct skill gap for

the staff.

4- Engaging and communicating with all staff through team brief

intermittent meetings.

5- Cost Saving

1- To apply a cost arrest strategy for any process / material with high

value or high consumption.

2- Apply the problem solving studies for manufacturing issues.

3- Using the lean methodology as effective way to manage wastes.

6- Crisis Management.

1- I was a member in the Crisis management team which established

after the 25 Jan. Revolution, this is to manage the main obstacles and

hinders due to the current context of the country without negative

impact on the business.

7- Lean manufacturing and continues improvement.

1- Manage and coordinate the activities of new projects.

• Ensure the continuous improvement of methods, tooling, and

equipment of the production process.

• Provide an effective day-to-day production support and

responsibility for the production line to ensure the quality of the

product.

Thanks, I appreciate putting in your consideration the main points

which reflects my skills and experience.

Regards,

Tarek Ahmed Shawky