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Amarone Della Valpolicella Classico....................................................................... 1195 Corvina veronese, Corvinone, Rondinella (Italy/Veneto) 2013,”Les sinards” Châteauneuf-du-Pape (organic) .............................................. 1195 Grenache, Mourvedre, Syrah, (France/ Rhône) 2013, La Spinetta Ca’ di Pian (organic) ................................................................... 825 Barbera, (Italy/Piemonte) 2013, Erse Etna Rosso D.O.C .....................................................................................795 Nerello Mascalese, Nerello Cappucio, (Italy/Sicily) 2012, La petite Baguineuse Les Loustic (organic) .......................................... 165/695 Grenache (France, Maury) 2010, Chateau Robin des Moines Saint-Emilion (biodynamic, organic) .............. 645 Merlot, Cab Franc, Cab Sauvignon, (France/Bordeaux) Suertes del Marques .................................................................................................. 645 7 Fuentas, Lisan negro, Teneriffe, (Spain/Tenerife) Valpolicella Ripassa Classico Superiore .......................................................... 145/625 corvina veronese & corvinone, rondinella (Italy/Veneto) Allegrini Palazzo della Torre ..................................................................................... 625 Corivina, rondinella, sangiovese (Italy/Veneto) Heger Pinot Noir ................................................................................................ 145/625 Spätburgunder (Germany/Baden) Les Débonnaires Chinon (organic) ........................................................................... 595 Cabernet Franc (France/Loire) Baron de Ley Varietal Graciano........................................................................ 125/525 Graciano,( Spain/Rioja) Perrin Chôtes du Rhône Nature (organic) ............................................................... 495 Grenache, Syrah, (France/Rhône) Piccini Collezione Oro Chianti Riserva .............................................................. 95/410 Sangiovese, Cabernet Sauvignon (Italy/Tuscany) La Vielle Ferme Rouge ......................................................................................... 82/355 Cinsault, Grenache, (France/Rhone) Red Wine 辣椒和小龍蝦 ................................................................................ 185 Stekta havskräftor med chili och vitlök Fried crayfish with chili, garlic Yukhoe ............................................................................................... 165 Råbiff på svensk krav-innanlår med bakad äggulekräm, wakame, friterad lotusrot, sesamfrön & yuzumajonnäs Beef tartar with baked eggyolk cream, wakame, deepfried lotus root, sesame seeds & yuzu mayonnaise ”3 små rätter” ................................................................................... 155 Softbun fylld med hoisinfläsksida serverad med kimchi och popcorn/ Gemsalladsblad fyllt med friterad msc-märkt torsk, citronkål och hasselnötter / Keju cabai, ostfylld friterad chili ”Three small courses” Soft bun filled with hoisin marinated pork belly served with kimchi and popcorn / Lettuce filled with deepfried fish, lemon cabbage and hazelnuts / Keju cabai, fried chili cheese poppers Ayam Goreng .................................................................................... 125 Friterad kyckling med ssämsås och papayasallad Deep fried chicken with ssäm sauce and papaya salad Telur-dadar ........................................................................................ 110 Indonesisk pannkaka med vårlök och sojastekt svamp från Östragärdegård Indonesian pancake with spring onions and soya fried mushrooms from Östragärdesgård. Another way to serve coriander ........................................... 85kr Äpple med koriandersorbet och smörstekt kardemummakaka Apple with coriander sorbet and butter fried cardamom cake Crème brûlée OGBG style ..................................................... 70kr Karamelliserad citrongräsgrädde med kokossocker Caramelised lemongrass cream with coconut sugar Chocolate Brownie ................................................................. 75kr Chokladbrownie serverad med limegrädde Chocolate brownie served with lime cream Sorbet ...................................................................................... 45kr Chaisorbet med havremjölk, te och kryddnejlikor Chai sorbet with oatmilk, tea and cloves Steak Panggang ........................................................................................... 325 Hängmörad svensk ryggbiff, sotad silverlök, friterad sötpotatis med mandel och nuoc-cham sås Tender Swedish sirloin steak, blackened silver onion, deep fried sweet potatoes with almond and nuoc-cham sauce Blackened Cod ............................................................................................. 270 Sotad miljömärkt torsk med rökt miso, kinesisk broccoli, rostad svartkål och kokosris Blackened eco-labeled cod with smoked miso, Chinese broccoli, roasted black cabbage and coconut rice Chicken Satay .............................................................................................. 210 Ingefärskyckling från Trollhättan med rostad jordnötssås och stekt ris med ägg Ginger chicken from Trollhättan with roasted peanut sauce and fried rice with egg Bun Thit Ram ................................................................................................ 205 Marinerad stekt, ekologisk karré, risnudlar, cashewnötter, bakat ägg och vietnamesisk sås Marinated fried loin of pork, rice noodles, cashew nuts, baked egg and a Vietnamese sauce. Remis .....................................................................................................135/195 Kravmusslor med chili, vitlök och citrongräs Mussels with chili, garlic and lemon grass Direbus Tofu ................................................................................................. 195 Bräserad sojatofu med svarta bönor, broccoli, ostronskivling och 65°C ägg Braised soya tofu with black beans, broccoli, oystermushroom and 65°C egg Barn upp till 12 år får välja valfritt från menyn till halva priset. Ni kan även fråga oss om en separat barnmeny. Children up to 12 years can pick anything from the menu for half price. You can also ask us for our childrens menu. For the kids Starters Main courses Wine Champagne & bubbles Desser ts 2011, Paraschos Not, Orangevin.................................................................... 155/855kr Pinot Grigio (Italy/Friuli) 2015, Francois,Crochet Sancerre ..............................................................................725 Sauvignon Blanc (France/Loire) 2015, Grossot Chablis (organic) ....................................................................... 145/675 Chardonnay (France/Bourgogne) 2015, Touraine Sauvignon ......................................................................................... 595 Sauvignon Blanc (France/Bourdeaux) 2013, Pinot Gris ”Les Princes Abbe” (organic).........................................................575 Pinot Gris (France/Alsace) Christmann Riesling Trocken (biodynamic, organic) ..............................................575 Riesling (Germany/Pfalz) Jurtschitsch, (biodynamic, organic)......................................................................... 545 Grûner Veltiliner, Stein , (Austria/Kamptal) Juliusspital Würzburger Silvaner Trocken ..................................................... 125/ 525 Silvaner, (Germany/Franken) Castro Valdes ............................................................................................................ 495 Albariño, (Spain/ Rías Baixas) Dr Loosen Old Vines Kabinett .......................................................................... 120/475 Riesling, (Germany/Mosel) La Vieille Ferme Blanc.......................................................................................... 82/355 Grenache Blanc, Vermentino, (France/Rhone) White Wine Naturvin 2006, Dom Pérignon Vintage .................................................................................. 2445 Chardonnay, Pinot Noir (France) NV, Moët & Chandon, Imperial Brut, 1,5 lit ............................................................1645 Pinot Meunier, Pinot Noir, Chardonnay (France) NV, Ruinart Blanc de blancs.....................................................................................1495 Chardonnay (France) NV, Ruinart ”R” Brut .................................................................................................. 1295 Pinot Noir, Chardonnay (France) NV, Egly-Ouriet “Les Vignes de Virgny” ................................................................1095 Pinot Menunier (France) NV, Moët & Chandon, Imperial Brut ........................................................................ 925 Pinot Meunier, Pinot Noir, Chardonnay (France) 2006 Nicolas Feuillatte Millésimé Blanc de Blancs ................................................795 Chardonnay (France) NV, Nicolas Feuillatte Brut Réserve................................................................. 135/750 Pinot Meunier, Pinot Noir, Chardonnay (France) NV, Piccini Prosecco ............................................................................................ 90/445 Glera (Italy/Venetia) If there’s something you don’t like, please tell us while you’re here. If you love us, please rate us and let everybody know on Tripadvisor.

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Page 1: Desserts Wineogbg.se/wp-content/uploads/2016/05/OGBG-ALA-CARTÉ-2.pdf · 2016-12-08 · hasselnötter / Keju cabai, ostfylld friterad chili ... Braised soya tofu with black beans,

Amarone Della Valpolicella Classico....................................................................... 1195 Corvina veronese, Corvinone, Rondinella (Italy/Veneto)

2013,”Les sinards” Châteauneuf-du-Pape (organic) .............................................. 1195 Grenache, Mourvedre, Syrah, (France/ Rhône)

2013, La Spinetta Ca’ di Pian (organic) ................................................................... 825 Barbera, (Italy/Piemonte)

2013, Erse Etna Rosso D.O.C .....................................................................................795 Nerello Mascalese, Nerello Cappucio, (Italy/Sicily)

2012, La petite Baguineuse Les Loustic (organic) .......................................... 165/695 Grenache (France, Maury)

2010, Chateau Robin des Moines Saint-Emilion (biodynamic, organic) .............. 645 Merlot, Cab Franc, Cab Sauvignon, (France/Bordeaux)

Suertes del Marques .................................................................................................. 645 7 Fuentas, Lisan negro, Teneriffe, (Spain/Tenerife)

Valpolicella Ripassa Classico Superiore .......................................................... 145/625 corvina veronese & corvinone, rondinella (Italy/Veneto)

Allegrini Palazzo della Torre ..................................................................................... 625 Corivina, rondinella, sangiovese (Italy/Veneto)

Heger Pinot Noir ................................................................................................ 145/625 Spätburgunder (Germany/Baden)

Les Débonnaires Chinon (organic) ........................................................................... 595 Cabernet Franc (France/Loire)

Baron de Ley Varietal Graciano........................................................................ 125/525 Graciano,( Spain/Rioja)

Perrin Chôtes du Rhône Nature (organic) ............................................................... 495 Grenache, Syrah, (France/Rhône)

Piccini Collezione Oro Chianti Riserva .............................................................. 95/410 Sangiovese, Cabernet Sauvignon (Italy/Tuscany)

La Vielle Ferme Rouge ......................................................................................... 82/355 Cinsault, Grenache, (France/Rhone)

Red Wine

辣 椒 和 小 龍 蝦 ................................................................................185 Stekta havskräftor med chili och vitlök Fried crayfish with chili, garlic

Yukhoe ...............................................................................................165Råbiff på svensk krav-innanlår med bakad äggulekräm, wakame, friterad lotusrot, sesamfrön & yuzumajonnäsBeef tartar with baked eggyolk cream, wakame, deepfried lotus root, sesame seeds & yuzu mayonnaise

”3 små rätter” ...................................................................................155Softbun fylld med hoisinfläsksida serverad med kimchi och popcorn/ Gemsalladsblad fyllt med friterad msc-märkt torsk, citronkål och hasselnötter / Keju cabai, ostfylld friterad chili”Three small courses”Soft bun filled with hoisin marinated pork belly served with kimchi and popcorn / Lettuce filled with deepfried fish, lemon cabbage and hazelnuts / Keju cabai, fried chili cheese poppers

Ayam Goreng ....................................................................................125Friterad kyckling med ssämsås och papayasallad Deep fried chicken with ssäm sauce and papaya salad

Telur-dadar ........................................................................................ 110 Indonesisk pannkaka med vårlök och sojastekt svamp frånÖstragärdegård Indonesian pancake with spring onions and soya fried mushroomsfrom Östragärdesgård.

Another way to serve coriander ...........................................85krÄpple med koriandersorbet och smörstekt kardemummakaka Apple with coriander sorbet and butter fried cardamom cake

Crème brûlée OGBG style .....................................................70krKaramelliserad citrongräsgrädde med kokossocker Caramelised lemongrass cream with coconut sugar

Chocolate Brownie .................................................................75krChokladbrownie serverad med limegrädde Chocolate brownie served with lime cream

Sorbet ......................................................................................45krChaisorbet med havremjölk, te och kryddnejlikor Chai sorbet with oatmilk, tea and cloves

Steak Panggang ........................................................................................... 325Hängmörad svensk ryggbiff, sotad silverlök, friterad sötpotatis med mandel och nuoc-cham såsTender Swedish sirloin steak, blackened silver onion, deep fried sweet potatoes with almond and nuoc-cham sauce

Blackened Cod ............................................................................................. 270 Sotad miljömärkt torsk med rökt miso, kinesisk broccoli, rostad svartkål och kokosrisBlackened eco-labeled cod with smoked miso, Chinese broccoli, roasted black cabbage and coconut rice

Chicken Satay .............................................................................................. 210Ingefärskyckling från Trollhättan med rostad jordnötssås och stekt ris med ägg Ginger chicken from Trollhättan with roasted peanut sauce and fried rice with egg

Bun Thit Ram ................................................................................................205Marinerad stekt, ekologisk karré, risnudlar, cashewnötter, bakat ägg och vietnamesisk såsMarinated fried loin of pork, rice noodles, cashew nuts, baked egg and a Vietnamese sauce.

Remis .....................................................................................................135/195Kravmusslor med chili, vitlök och citrongräs Mussels with chili, garlic and lemon grass

Direbus Tofu ................................................................................................. 195Bräserad sojatofu med svarta bönor, broccoli, ostronskivling och 65°C ägg Braised soya tofu with black beans, broccoli, oystermushroom and 65°C egg

Barn upp till 12 år får välja valfritt från menyn till halva priset.Ni kan även fråga oss om en separat barnmeny.Children up to 12 years can pick anything from the menu for half price. You can also ask us for our childrens menu.

For the kids

Starters

Main courses

Wine

Champagne & bubbles

Desserts2011, Paraschos Not, Orangevin....................................................................155/855kr Pinot Grigio (Italy/Friuli)

2015, Francois,Crochet Sancerre ..............................................................................725 Sauvignon Blanc (France/Loire)

2015, Grossot Chablis (organic) ....................................................................... 145/675 Chardonnay (France/Bourgogne)

2015, Touraine Sauvignon ......................................................................................... 595 Sauvignon Blanc (France/Bourdeaux)

2013, Pinot Gris ”Les Princes Abbe” (organic) .........................................................575 Pinot Gris (France/Alsace)

Christmann Riesling Trocken (biodynamic, organic) ..............................................575 Riesling (Germany/Pfalz)

Jurtschitsch, (biodynamic, organic)......................................................................... 545 Grûner Veltiliner, Stein , (Austria/Kamptal)

Juliusspital Würzburger Silvaner Trocken ..................................................... 125/ 525 Silvaner, (Germany/Franken)

Castro Valdes ............................................................................................................ 495 Albariño, (Spain/ Rías Baixas)

Dr Loosen Old Vines Kabinett .......................................................................... 120/475 Riesling, (Germany/Mosel)

La Vieille Ferme Blanc.......................................................................................... 82/355 Grenache Blanc, Vermentino, (France/Rhone)

White Wine

Naturvin

2006, Dom Pérignon Vintage .................................................................................. 2445 Chardonnay, Pinot Noir (France)

NV, Moët & Chandon, Imperial Brut, 1,5 lit ............................................................1645 Pinot Meunier, Pinot Noir, Chardonnay (France)

NV, Ruinart Blanc de blancs .....................................................................................1495 Chardonnay (France)

NV, Ruinart ”R” Brut ..................................................................................................1295 Pinot Noir, Chardonnay (France)

NV, Egly-Ouriet “Les Vignes de Virgny” ................................................................1095 Pinot Menunier (France)

NV, Moët & Chandon, Imperial Brut ........................................................................ 925 Pinot Meunier, Pinot Noir, Chardonnay (France)

2006 Nicolas Feuillatte Millésimé Blanc de Blancs ................................................795 Chardonnay (France)

NV, Nicolas Feuillatte Brut Réserve ................................................................. 135/750 Pinot Meunier, Pinot Noir, Chardonnay (France)

NV, Piccini Prosecco ............................................................................................90/445 Glera (Italy/Venetia)

If there’s something you don’t like, please tell us while you’re here. If you love us, please rate us and let everybody know on Tripadvisor.

Page 2: Desserts Wineogbg.se/wp-content/uploads/2016/05/OGBG-ALA-CARTÉ-2.pdf · 2016-12-08 · hasselnötter / Keju cabai, ostfylld friterad chili ... Braised soya tofu with black beans,

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[email protected] OGBG.SE

From Lima to Sriracha .................. 136mandarin bitters/ angostura/Sriracha

Ganesha (WTF is tamarind?) ........ 136Ron Millionario & Mekhong/infused with tamarind & ginseng/umeshu/chocolate bitter/coffebeans

Fear and Loathing in Asia ............ 128 Tequila/peach/nashi pear syrup/lemon/fresh holy basil/a touch of eucalyptus

Sparkling Buddha .......................... 128Yuzusake/litchi/coconut water/prosecco/passionfruit sorbet och champagne

Darchin ........................................... 128Bacardi 8y/cinnamon/cloudy apple juice/lime

Walona ........................................... 128 Naked grouse/hazelnut/lemon/gunpowder-syrup

Asian Pop! Sensation .................... 128Tanqueray Rangpur/Martell VS/lemon/raspberry syrup/egg white

Contains nuts!

OGBG:s Mai Chai ........................... 136Bacardi/Ron Millionario/Amaretto/lime/chai syrup/mandarin bitter

(Make love not war) ............... 128This cocktail is served with a hug.Chalong bay/strawberry mash/hibiscus/lemon juice/cranberry powder

Kung FU Negroni ........................... 136Our Negroni stored 3 months on oakbarrel Tanqueray Rangpur/Campari/Antica Formula/asian bitters Even More F*cking Corianderin Everything.................................. 128Love it or hate it - Coriander is here to stay! Coriander infused rhum/Coriander & lemongrass-syrup/lemon/fresh Coriander/Coriander seeds

Dr. Fu Manchu’s Penicillin............. 128Naked Grouse/galangal/honey/lemon/lapsang souchong foam

Draught Beer 40cl

Pripps Blå .............................................66

Eriksberg Karaktär ..............................72

Brooklyn IPA ........................................88

Cider

Sommersby Pear ................................ 64

Sommersby Double Press Apple ...... 64

Bottled Beers 33cl

Carlsberg Organic Hof ...................... 58

Staropramen ....................................... 64

Cobra ................................................... 64

Estrella Daura (gluten free) ...............68

Estrella INEDIT .....................................68

Kronenbourg Blanc (weissbier) ..........68

Brooklyn Sorachi Ace .........................92

Chang ...................................................68

Lucky Buddah ..................................... 64

Soft Drinks

Fever Tree ........................................... 40

Roselemonade .................................... 40

Elderflower .......................................... 40

Dandelion&Byrdock ........................... 40

Carlsberg Non Acloholic 0% ............. 40

Pepsi, Pepsi Max, Zingo, Zup ............ 30

Redbull ................................................. 30

Juice .................................................... 30

Ramlösa ............................................... 30

Local brewery

Best Coast IPA.................................... 84

Shoreline APA ......................................78

Gotenius Porter ...................................78

You can see the brewery from our bar. All beers are vegan.

Cocktails

Beer & cider

Superhero choose to upgrade your cocktail with 25 kr, we donate it directly to our local charitable organization Superhjältar mot cancer. A small group of dedicated people who dresses up to various superheroes and visiting children’s hospitals to spread happiness & love